COVID-19

In response to COVID-19, FRCOG offices are closed from March 24 – April 7.

Staff are working remotely.

Building, plumbing and wiring inspectors are responding to emergencies only.

All meetings, workshops and forums are cancelled or have been changed to a call-in or video format.  Please look for emails from FRCOG staff about specific meetings or on our calendar https://frcog.org/events/category/meetings-and-events/.

Email is likely the most efficient way to reach staff.  You can find our email addresses and other contact information here: https://frcog.org/about/staff/

Archive | October, 2015

Franklin County Farm and Food System Report

FC Farm and Food Project Banner compressed Final report and action plan available HERE.

Funded by a grant from the Henry P. Kendall Foundation, the Franklin County Farm and Food System Project focused on food system infrastructure, processing, and distribution as well as on food access. The project supported the work of key organizations working toward a resilient food system in the region. Farmer outreach for this food system project was conducted via the Franklin County Farmer Survey. View the survey findings.  For more info, contact Mary Praus at mpraus@frcog.org or 413 774 3167 x131.